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National Filet Mignon Day calls for more than guesswork—learn how to lock in flavor and doneness with the tools already in your kitchen.

<p>Burnt on the outside, raw in the middle&mdash;filet mignon has ended more than a few steak nights in disappointment. It's one of the most tender cuts out there, but it&rsquo;s also one of the easiest to mess up. That's why so many people reserve it for special occasions or, more often, leave it to the pros.</p>
<p>But here's the thing: with the right method and a little know-how, filet mignon can be a total win at home. And there's no better time to give it a shot than on National Filet Mignon Day when this buttery cut finally gets the spotlight it deserves.</p>
<p>Not sure where to start? The experts at&nbsp;Appliance Village are always here to help you choose the tools and techniques that match your style&mdash;and help you avoid steak night regret.</p>
<p><img alt="A pair of tongs flips a steak on an outdoor grill. " src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_steak-cooking-tips-tricks/Appl_steak-cooking-tips-tricks_1.jpg" /></p>
<h2>Grill It Right: Heat, Sear, Rest</h2>
<p>Filet mignon on the grill sounds simple enough&mdash;toss it on and let the flames do the work. But this cut cooks fast, and with so little fat, it can go from perfect to dry in the time it takes to find your tongs. Getting it right means using the heat to your advantage, not just blasting it and hoping for the best.</p>
<p>Grilling gives filet a bold, smoky edge and that satisfying crust, but it takes a little finesse.</p>
<ul>
<li>Use two heat zones: high heat for the sear and medium heat to finish gently without overcooking.</li>
<li>Preheat the grill fully. The steak should sizzle the second it hits the grates.</li>
<li>Oil the steak, not the grill, to help prevent flare-ups and get even browning.</li>
<li>Cook to 130&deg;F for medium rare, then let it rest at least five minutes.</li>
<li>Flip just once. More flipping = less crust and more lost juices.</li>
</ul>
<p><em><strong>Ideal Method For</strong></em>: Backyard cooks, weeknight steak lovers, and anyone who wants fast flavor without dragging out extra gear. Great for warm evenings or feeding a group.</p>
<p><img alt="A pair of tongs lowers a sous vide steak into a pot." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_steak-cooking-tips-tricks/Appl_steak-cooking-tips-tricks_2.jpg" /></p>
<h2>Sous Vide It: Precision Made Easy</h2>
<p>Filet mignon isn't a forgiving cut. It doesn't have the fat to hide your mistakes, and one extra minute on the heat can undo everything. That's why sous vide is a game-changer&mdash;it cooks the steak to an exact temperature, all the way through, with zero guesswork.</p>
<p>The meat gently cooks in a water bath, keeping it tender, juicy, and evenly pink from edge to edge. It's low-effort, high-reward, and nearly impossible to mess up.</p>
<ul>
<li>Set the temperature to 130&deg;F for a perfect medium rare finish.</li>
<li>Seal the filet in a vacuum bag&mdash;or a zip-top bag using the water displacement method.</li>
<li>Let it cook for 1 to 3 hours. Timing is flexible, so there's no rush.</li>
<li>Pat it dry and sear in a hot pan or grill&mdash;just 30 to 60 seconds per side to build that crust.</li>
<li>The crust matters. That quick sear adds depth, texture, and authentic steakhouse flavor.</li>
</ul>
<p><em><strong>Ideal Method For</strong></em>: Control freaks, planners, and anyone who wants a flawless steak without last-minute scrambling. Great for special dinners or hosting without stress.</p>
<p><img alt=" closeup of a steak in a cast iron pan with garlic and herbs surrounding." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_steak-cooking-tips-tricks/Appl_steak-cooking-tips-tricks_3.jpg" /></p>
<h2>Cast Iron Magic: The Perfect Sear</h2>
<p>If you've got a cast iron skillet hiding in a cabinet, now's the time to put it to work. Filet mignon cooks beautifully in cast iron thanks to its even heat and serious searing power. No grill, no gadgets&mdash;just high heat and good timing.</p>
<p>This method gives you a deep, golden crust while keeping the center tender and juicy. It's simple, reliable, and perfect for indoor steak nights.</p>
<ul>
<li>Get the skillet screaming hot before the steak goes in&mdash;wait until it just starts to smoke.</li>
<li>Pat the steak dry and use a high-smoke-point oil like avocado or canola.</li>
<li>Sear for about 2 minutes per side, then finish in a 400&deg;F oven if needed for thicker cuts.</li>
<li>Don't move the steak around&mdash;let it build a proper crust.</li>
<li>Let it rest after cooking so the juices stay locked in.</li>
</ul>
<p><em><strong>Ideal Method For</strong></em>: Apartment dwellers, cold-weather cooks, and anyone who loves a crisp sear and total control on the stovetop. Great for cozy nights or cooking just for two.</p>
<h2>Choosing Your Method</h2>
<p>Not sure which way to go? Start by asking yourself a few simple questions. The right method isn't about being fancy&mdash;it's about what works best for you and your kitchen.</p>
<ol>
<li><em><strong>Do I want to be hands-on or hands-off?</strong></em> If you like watching every step and hearing that satisfying sizzle, go with cast iron or the grill. If you'd rather let the steak do its thing while you do yours, sous vide is your friend.</li>
<li><em><strong>Am I cooking for a crowd or just two?</strong></em> Grilling makes it easier to cook multiple steaks at once. Cast iron or sous vide are great for smaller, more intimate meals.</li>
<li><em><strong>How confident am I with timing?</strong></em> Sous vide takes the pressure off&mdash;no need to hit the perfect moment. Grill and cast iron need a little more focus, but they give you more of that hands-on steak night feel.</li>
<li><em><strong>Do I want a fast dinner, or do I have time to plan?</strong></em> Cast iron and grilling are quicker, but sous vide gives you total control with a little more lead time.</li>
</ol>
<p>When you've answered these, you'll know exactly which tool to use&mdash;and you won't have to second-guess your filet.</p>
<p><img alt="A rustic plate setting with a cooked steak, asparagus, and mashed potatoes on a plate." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_steak-cooking-tips-tricks/Appl_steak-cooking-tips-tricks_4.jpg" /></p>
<h2>Method Matters&mdash;So Do the Sides</h2>
<p>If you're already cooking filet, you might as well make it a whole thing&mdash;and National Filet Mignon Day is the perfect excuse. Instead of stressing over sides or reaching for a boxed mix, match what's on your plate with your method.</p>
<ul>
<li><strong>Firing up the grill?</strong> Toss on thick-cut zucchini, bell peppers, or even halved romaine for a quick charred salad. Grilled corn or baked potatoes also hold their own next to a smoky, flame-seared filet.</li>
<li><strong>Going sous vide?</strong> You can sous vide more than just steak. Try carrots with a bit of butter and thyme or baby potatoes with garlic&mdash;they cook alongside your filet with the same precision. Then finish them in a hot pan for texture.</li>
<li><strong>Using cast iron?</strong> Take advantage of that hot oven or stovetop. Saut&eacute; mushrooms in the same skillet after the steak rests, or roast broccolini or asparagus while the filet finishes in the oven. Add a simple pan sauce with the leftover drippings, and you've suddenly leveled up.</li>
</ul>
<p>Let the cooking method shape the whole meal. It keeps things simple, feels intentional, and makes that steak taste even better. No restaurant needed.</p>
<h2>A Steak Worth Getting Right</h2>
<p>No one wants to spend good money on a great cut to overcook it. Whether you're going for a <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/catalog/outdoor-cooking" target="_blank">grill</a></span> session, a sous vide setup, or a sizzling <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/catalog/cooking" target="_blank">cast iron sear</a></span>, the method matters&mdash;but so does having the right appliance to back you up.</p>
<p><span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/contacts" target="_blank">Got questions</a></span> about temps, timing, or which tools make the most sense for your kitchen? Stop by and talk with the experts at Appliance Village. We'll help you get set up for steak night success&mdash;and show you our full selection of appliances built to handle filet and just about everything else.</p>

Steak Your Claim: Cook Filet Mignon Like a Pro at Home

A column refrigerator offers more than just cold storage — it might just be the sleek upgrade your kitchen has been waiting for.

<p>Opening the fridge shouldn't feel like a treasure hunt. While a classic refrigerator works well for many homes, some homeowners are looking for something that feels more open, organized, and designed for busy, modern life. That's where a column refrigerator comes in.</p>
<p>Today's kitchen is more than a place to cook &mdash; it's where everyone gathers for late-night snacks, helps with homework, or chats over coffee. A column refrigerator can help keep that space looking bright and feeling calm, all while making fresh foods easier to see and enjoy. Wondering if this style could be a good fit? The experts at&nbsp;Appliance Village are always ready to share ideas and help find the right match for any home.</p>
<p><img alt="An open concept, modern kitchen with stainless steel appliances and blue cabinets." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_perks-column-refrigerators/Appl_perks-column-refrigerators_1.jpg" /></p>
<h2>1. Perfect for Open-Concept Kitchens</h2>
<p>Open-concept kitchens have become the heart of the home &mdash; a place where cooking, hanging out, and even working all come together. While many fridge styles can work in these spaces, a column refrigerator offers a sleek option that blends right in.</p>
<ul>
<li>Slim, sleek design blends into cabinets for a smooth, seamless look.</li>
<li>Helps keep the kitchen feeling spacious and bright instead of crowded.</li>
<li>Flexible placement &mdash; install side by side, separate them, or tuck them wherever works best for the layout.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
Want an even cleaner look? Choose panels that match your cabinets so your column refrigerator almost disappears into the background. 
  </blockquote>
</figure>
</p>
<h2>2. Supports Wellness-Focused Food Storage</h2>
<p>Healthy eating isn't just a trend &mdash; it's a lifestyle choice for many families today. A column refrigerator can make it easier to keep those fresh fruits, crisp veggies, and healthy snacks front and center.</p>
<ul>
<li>Dedicated zones make it simple to sort produce, proteins, and snacks.</li>
<li>Extra space helps prevent overcrowding, so fresh ingredients stay visible and ready to grab.</li>
<li>Adjustable shelving and bins let you create the perfect setup for meal prep and healthy snacking.</li>
</ul>
<p><img alt="A family sits together at an oversized island chopping fresh veggies." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_perks-column-refrigerators/Appl_perks-column-refrigerators_2.jpg" /></p>
<h2>3. Clean-Line, Minimalist Design</h2>
<p>A cluttered kitchen can make even the biggest space feel cramped. Many homeowners want a kitchen that feels calm, open, and stylish &mdash; and that's exactly where column refrigerators shine!</p>
<ul>
<li>Smooth, flat fronts blend right into surrounding cabinetry.</li>
<li>Hidden handles and panel-ready options keep the focus on beautiful finishes and clean lines.</li>
<li>Fewer visual breaks make the whole space feel larger and more relaxing.</li>
</ul>
<h2>4. Flexible, Customizable Layout Options</h2>
<p>No two families store food the same way, so why settle for a one-size-fits-all fridge? Column refrigerators give you the freedom to build a setup that truly fits your life.</p>
<ul>
<li>Choose separate fridge and freezer columns to match your cooking and shopping habits.</li>
<li>Add extra fridge space for fresh produce if you love plant-based meals, or more freezer space for bulk meals and frozen treats.</li>
<li>Install columns side by side or in different parts of the kitchen to create the perfect flow.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
Before placing your columns, think about where you naturally prep and cook&mdash;easy access can make daily meals feel effortless.
  </blockquote>
</figure>
</p>
<p><img alt="A woman reaches into her open refrigerator. " src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_perks-column-refrigerators/Appl_perks-column-refrigerators_3.jpg" /></p>
<h2>5. Advanced Tech for Fresher Food</h2>
<p>There's nothing worse than pulling out wilted lettuce or mushy berries. With a column refrigerator, you get advanced tech that helps keep everything fresher, longer.</p>
<ul>
<li>Precise temperature control keeps each zone at the perfect chill for different foods.</li>
<li>Special humidity settings help maintain crispness in fruits and veggies.</li>
<li>Some models include smart features that make monitoring and adjusting settings simple.</li>
</ul>
<h2>Cool Kitchen Dreams Start Here</h2>
<p>Choosing a refrigerator isn't just about keeping food cold &mdash; it's about creating a kitchen that feels welcoming, stylish, and built for the way you live. A <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/catalog/refrigeration" target="_blank">column refrigerator</a></span> brings flexibility, a sleek look, and smart features that help make everyday life smoother.</p>
<p>Our experts at&nbsp;Appliance Village are happy to answer <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/contacts" target="_blank">any questions</a></span> and guide you through the different options. Stop in to explore the selection and find the perfect column refrigerator (or other style) to bring your kitchen vision to life.</p>
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The Cool New Favorite: 5 Reasons Homeowners Love Column Refrigerators

Avoid costly outdoor fridge mistakes by choosing the right spot, protecting against weather, and keeping it safe and reliable in every season.

<p>We've all seen it: someone sets up their outdoor space with a shiny new grill and comfy patio chairs and then wheels out a spare fridge from the garage. It seems like a great idea&mdash;until the fridge can't keep up with the heat, struggles through the winter, or just quits altogether. Outdoor refrigeration might feel simple, but it takes a little planning to get it right.</p>
<p>That's where our experts at&nbsp;Appliance Village can help. We know what works outside&mdash;and what won't last past the first season.</p>
<p><img alt="A covered patio with white furniture, sliding doors, and an outdoor kitchen." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_outdoor-refrigeration-dos-donts/Appl_outdoor-refrigeration-dos-donts_1.jpg" /></p>
<h2>DO Choose an Outdoor-Rated Refrigerator</h2>
<p>A refrigerator that works great inside your kitchen isn't automatically ready for life outdoors. When dealing with changing seasons, humidity, and unpredictable weather, you need a fridge built specifically to handle those conditions.</p>
<p>Here's what sets outdoor-rated refrigerators apart:</p>
<ul>
<li><strong>UL Outdoor Rating</strong>: Tested and certified to safely handle outdoor conditions.</li>
<li><strong>Weather-Resistant Materials</strong>: Sealed components, rust-resistant exteriors, and sturdy construction.</li>
<li><strong>Superior Insulation</strong>: Keeps food cold even during extreme temperature swings.</li>
<li><strong>Enhanced Seals</strong>: Keeps moisture out and prevents condensation from damaging the interior.</li>
<li><strong>Designed for Ventilation</strong>: Built to work efficiently even in less controlled environments.</li>
</ul>
<h2>DON'T Use an Indoor Fridge Outside</h2>
<p>Grabbing an extra fridge from the basement and plugging it in outside might sound easy, but it's a shortcut that rarely works out. Indoor refrigerators aren't built for the ups and downs of outdoor weather, and forcing them to keep up can lead to expensive repairs or spoiled food.</p>
<ul>
<li><strong>Limited Temperature Range</strong>: Designed for stable indoor climates, they struggle with heat, cold, and humidity.</li>
<li><strong>Weak Seals and Insulation</strong>: Moisture sneaks in, leading to frost buildup, leaks, and unsafe food storage.</li>
<li><strong>Compressor Strain</strong>: Constantly adjusting to outdoor temperatures wears down critical components.</li>
<li><strong>Electrical Risks</strong>: Exposure to moisture can cause shorts, shocks, or even fires.</li>
<li><strong>Warranty Issues</strong>: Most manufacturers won't cover damage caused by outdoor use.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
If you're tempted to "make it work" with an indoor model, remember that repairs and replacements will likely cost more than buying the right fridge. 
  </blockquote>
</figure>
</p>
<p><img alt="An outdoor brick, rustic kitchen/bar with chairs set up for a gathering." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_outdoor-refrigeration-dos-donts/Appl_outdoor-refrigeration-dos-donts_2.jpg" /></p>
<h2>DO Plan for Placement</h2>
<p>Where you put your outdoor fridge can make a huge difference in how well it works &mdash; and how long it lasts. Even with an outdoor-rated model, smart placement helps protect your investment and keeps everything running smoothly.</p>
<ul>
<li><strong>Pick a Shaded Spot</strong>: Direct sun forces the fridge to work harder, especially in summer. Shade keeps internal temps more stable.</li>
<li><strong>Provide Shelter</strong>: A covered patio or outdoor kitchen structure offers protection from rain, snow, and debris.</li>
<li><strong>Avoid Heat Sources</strong>: Keep the fridge away from grills, fire pits, or anything that gives off heat.</li>
<li><strong>Allow for Ventilation</strong>: Leave enough space around the unit for proper airflow, especially for freestanding models.</li>
<li><strong>Stable, Level Surface</strong>: A flat surface helps the fridge operate correctly and prevents door alignment issues.</li>
</ul>
<h2>DON'T Ignore Electrical Needs</h2>
<p>An outdoor fridge needs more than just a nearby outlet. Outdoor electrical setups have extra safety requirements to handle moisture, weather, and unpredictable conditions.</p>
<ul>
<li><strong>No Indoor Outlets</strong>: Outdoor fridges should only plug into outlets specifically rated for outdoor use.</li>
<li><strong>No Extension Cords</strong>: These can overheat, create tripping hazards, and aren't designed for long-term outdoor use.</li>
<li><strong>No Improper Wiring</strong>: DIY shortcuts can lead to fire risks, shocks, or damaged appliances.</li>
<li><strong>Skipping GFCI Protection</strong>: Ground Fault Circuit Interrupter outlets shut off power if moisture or electrical faults are detected.</li>
<li><strong>Overloading Circuits</strong>: Outdoor kitchens often have multiple appliances &mdash; make sure your circuit can handle the load safely.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
If you're unsure about your setup, have a licensed electrician check or install the proper wiring. This simple step can prevent major headaches later. 
  </blockquote>
</figure>
</p>
<p><img alt="A boho, Moroccan inspired backyard outdoor kitchen with green tile and a pergola." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_outdoor-refrigeration-dos-donts/Appl_outdoor-refrigeration-dos-donts_3.jpg" /></p>
<h2>DO Check the Compressor Specs</h2>
<p>The compressor is the heart of your refrigerator &mdash; and outdoor conditions really put it to the test. Choosing the right compressor helps your fridge handle extreme temperatures without constantly breaking down or wasting energy.</p>
<ul>
<li><strong>Wide Temperature Range</strong>: Look for compressors rated to operate in both hot summers and cold winters.</li>
<li><strong>High-Efficiency Performance</strong>: Energy-efficient models adapt better to fluctuating conditions, reducing wear and tear.</li>
<li><strong>Dual or Variable-Speed Options</strong>: These can adjust cooling power based on the surrounding temperature, which helps maintain consistent internal temps.</li>
<li><strong>Noise Levels</strong>: Some compressors run louder outdoors &mdash; consider quieter models if your fridge is near seating or entertaining areas.</li>
<li><strong>Built-In Protection</strong>: Features like overload protection can help prevent damage during power surges or extreme conditions.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
Check the manufacturer's recommended operating temperatures before you buy. Not every outdoor fridge is built for all climates. 
  </blockquote>
</figure>
</p>
<h2>DON'T Forget Year-Round Maintenance</h2>
<p>Even the best outdoor refrigerators need a little attention to keep running smoothly. Skipping maintenance can shorten its lifespan and lead to costly repairs down the road.</p>
<ul>
<li><strong>Ignoring the Coils</strong>: Dust, dirt, and leaves can clog condenser coils, forcing the fridge to work harder and less efficiently.</li>
<li><strong>Skipping Seal Checks</strong>: Worn or dirty door seals let warm air and moisture inside, leading to frost buildup and spoiled food.</li>
<li><strong>Leaving It Fully Stocked in Winter</strong>: In freezing temps, some outdoor fridges may need to be emptied and unplugged to prevent damage.</li>
<li><strong>Neglecting Drainage</strong>: Standing water from rain or snowmelt can cause rust or damage electrical components.</li>
<li><strong>Forgetting Seasonal Inspections</strong>: A quick check before each season starts helps catch minor issues before they become bigger problems.</li>
</ul>
<p><img alt="modern, luxurious backyard with an outdoor kitchen, grill, and lit firepit surrounded by chairs." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q3_2025/Appl_outdoor-refrigeration-dos-donts/Appl_outdoor-refrigeration-dos-donts_4.jpg" /></p>
<h2>DO Secure It Against Weather and Pests</h2>
<p>Your outdoor fridge is vulnerable to more than temperature swings. Wind, rain, and curious critters can also cause unexpected problems if you don't take a few simple precautions.</p>
<ul>
<li><strong>Use Weatherproof Covers</strong>: A durable cover can protect against rain, snow, and debris when the fridge isn't in use.</li>
<li><strong>Seal Gaps and Openings</strong>: Small openings can invite insects, rodents, or birds looking for shelter or snacks.</li>
<li><strong>Check Drainage Around the Area</strong>: Standing water near the fridge can lead to rust, electrical issues, or foundation damage.</li>
<li><strong>Anchor Freestanding Units</strong>: Strong winds or accidental bumps can shift lighter fridges; secure them to prevent tipping or damage.</li>
<li><strong>Protect Electrical Connections</strong>: Use weather-rated covers for outlets and cords to guard against moisture and corrosion.</li>
</ul>
<h2>Keep Your Cool (The Right Way)</h2>
<p><span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/catalog/outdoor-refrigeration" target="_blank">Outdoor fridges</a></span> can be a game-changer for backyard entertaining&mdash;but only if you set yourself up for success! If you've <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/contacts" target="_blank">got questions</a></span> or need some guidance, our experts at&nbsp;Appliance Village are here to help. Stop by anytime to chat with us and check out our selection of refrigeration options.</p>
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The Do’s and Don’ts of Outdoor Fridges: What You Need to Know Before Buying

Discover how the right choice between a cooktop and a range can bring more comfort, style, and flow to your kitchen and make every meal feel special.

<p>Picture this: someone balancing a hot baking sheet in one hand, stirring pasta sauce with the other, all while dodging cabinet doors in a cramped kitchen. Sounds awful, right? We agree &ndash; cooking shouldn&rsquo;t feel like an obstacle course!</p>
<p>Choosing between a cooktop and a range is one of the biggest ways to make a kitchen work better for everyday life. The right setup can change how cooking feels &mdash; easier, smoother, and way more enjoyable.</p>
<p>Not sure which one fits best? Our experts at&nbsp;Appliance Village can help match every kitchen and cooking style to the perfect choice.</p>
<p><img alt="A white, neutral kitchen with a gas range featured." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q4_2025/Appl_cooktop-vs-range-appliance/Appl_cooktop-vs-range-appliance_1.jpg" /></p>
<h2>Space &amp; Layout &mdash; How Does Your Kitchen Flow?</h2>
<p>The kitchen isn&rsquo;t just for cooking &mdash; it&rsquo;s where people gather, chat, and sneak bites before dinner. That&rsquo;s why it&rsquo;s so important to think about how your space actually functions when choosing between a cooktop and a range.</p>
<ul>
<li><strong>Is your kitchen open-concept or spacious?</strong> A cooktop with a separate wall oven keeps things feeling open and makes it easy to face guests or family while you cook.</li>
<li><strong>Is your kitchen on the cozy side?</strong> A range keeps everything together, saving space and making it easier to move around.</li>
<li><strong>Are counters and cabinets already tight?</strong> A range might be the simplest choice since it avoids extra construction or big layout changes.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
If you&rsquo;re having trouble deciding, walk through your kitchen as if you&rsquo;re cooking a big meal. If it already feels tight, or you find that you&rsquo;d prefer to do all your cooking in one area, keeping everything in one appliance can make life a lot easier.
  </blockquote>
</figure>
</p>
<p><img alt="An electric cooktop with a bronze pot on it." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q4_2025/Appl_cooktop-vs-range-appliance/Appl_cooktop-vs-range-appliance_2.jpg" /></p>
<h2>Cooking Style &amp; Habits &mdash; How Do You Really Cook?</h2>
<p>Choosing between a cooktop and a range isn&rsquo;t just about what looks good &mdash; it should match how you cook daily. Thinking about your real habits (not just the big holiday dinners) can make this choice feel much easier.</p>
<ul>
<li><strong>Love to bake?</strong> A cooktop with a wall oven makes it easier to slide pans in and out at a comfortable height and gives you more room to spread out.</li>
<li><strong>Prefer quick, one-pan meals?</strong> A range keeps everything close and simple, making it easy to move from stovetop to oven without extra steps.</li>
<li><strong>Enjoy cooking big family meals or entertaining</strong>? A cooktop setup gives you more counter space and flexibility to prep, plate, and chat with guests at the same time.</li>
<li><strong>Stick to simple, everyday dinners?</strong> A range might be all you need, helping you keep things streamlined and fuss-free.</li>
</ul>
<p>When your appliance matches your true cooking style, you&rsquo;ll spend less time feeling frustrated and more time actually enjoying each meal.</p>
<p><img alt="A father and daughter make pasta together in their kitchen. " src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q4_2025/Appl_cooktop-vs-range-appliance/Appl_cooktop-vs-range-appliance_3.jpg" /></p>
<h2>Budget &mdash; One Appliance or Two?</h2>
<p>Upgrading kitchen appliances can be a significant investment, so it&rsquo;s important to consider what works for your budget before falling in love with a setup. Deciding between a cooktop and a range often comes down to whether you want one appliance or two &mdash; and how much extra work you&rsquo;re ready to take on.</p>
<ul>
<li><strong>Looking for a simple, budget-friendly update?</strong> A range is usually the most affordable choice since you&rsquo;re only buying one appliance and don&rsquo;t need major changes to cabinets or counters.</li>
<li><strong>Ready to spend a bit more for flexibility?</strong> A cooktop with a separate wall oven costs more upfront and may need extra construction work, but it offers more design options and custom feel.</li>
<li><strong>Thinking long-term?</strong> A separate wall oven can be installed higher up, making it easier to use as you age or if you want to avoid bending down.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
If you&rsquo;re thinking about switching from a range to a cooktop, plan for cabinet adjustments and space for a wall oven. It&rsquo;s a bigger project (and budget), but it can be worth it for a more custom cooking experience. 
  </blockquote>
</figure>
</p>
<h2>Ready to Find Your Perfect Match?</h2>
<p>Deciding between a <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/catalog/cooktops" target="_blank">cooktop</a></span> and a <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/catalog/ranges" target="_blank">range</a></span> isn&rsquo;t just a design detail &mdash; it&rsquo;s a choice that can shape every meal and every moment spent in the kitchen. And picking the right setup can help make cooking feel like a joy instead of a chore!</p>
<p><span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/contacts" target="_blank">Have questions</a></span> or still feeling stuck on which way to go? Our experts at&nbsp;Appliance Village are ready to help find the best fit and answer every last detail. Stop in today to shop a wide selection and discover which setup feels like home.</p>
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Kitchen Face-Off: Cooktop vs. Range — What’s Right for You?

Give a nod to National Pumpkin Seed Day and transform simple seeds into crave-worthy bites using your everyday appliances!

<p>Most folks either toss pumpkin seeds straight into the trash or just roast them with a little salt &mdash; and that's where the fun usually ends. It's a real shame, because these little seeds are packed with possibilities that go way beyond the basic snack bowl. National Pumpkin Seed Day is the perfect excuse to give them the spotlight they deserve and try something new.</p>
<p>At Appliance Village, we love turning simple kitchen moments into something special. Our experts are always dreaming up creative ideas, and we're excited to share some of those tasty tips with you.</p>
<p>
<p><span class="dsg-boilerplate">Disclaimer: Appliance Village does not receive any affiliate compensation for these recipes. We just think they sound really tasty and want to share with you!</span></p>
</p>
<p><img alt="A cut up pumpkin with seeds spilling out on a parchment paper table." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q4_2025/Appl_pumpkin-seed-appliances/Appl_pumpkin-seed-appliances_1.jpg" /></p>
<h2>Why Pumpkin Seeds Deserve the Hype</h2>
<p>Before jumping into all the creative ways to cook them, it's fair to ask: why are pumpkin seeds even worth the effort? Turns out, these slimy little scraps are actually tiny powerhouses loaded with perks that make them a smart (and tasty) addition to the kitchen.</p>
<ul>
<li>A good source of protein and healthy fats, so snacks feel more satisfying.</li>
<li>Full of minerals like magnesium and zinc to help support overall wellness.</li>
<li>Naturally crunchy and flavorful without needing extra add-ins.</li>
<li>Easy to toss into sweet or savory recipes for a quick nutrition boost.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
Keep a small jar of roasted pumpkin seeds on the counter &mdash; it's an easy way to remember to sprinkle them on everything from morning oats to dinner salads. 
  </blockquote>
</figure>
</p>
<p><img alt="A close-up of a granola mix that includes matcha, pumpkin seeds, and oats." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q4_2025/Appl_pumpkin-seed-appliances/Appl_pumpkin-seed-appliances_2.jpg" /></p>
<h2>Range Magic</h2>
<p>Pumpkin seeds might not look like much at first, but your oven can turn them into crunchy, golden bites that make salads, soups, and even cookies way more fun. Roasting them is a cozy, hands-off project that makes the whole kitchen smell amazing.</p>
<p>To get the best results:</p>
<ul>
<li>Rinse and dry the seeds really well so they get extra crispy.</li>
<li>Spread them in a single layer on a baking sheet.</li>
<li>Drizzle with oil and sprinkle with salt (or try spices like smoked paprika, chili powder, or cinnamon sugar).</li>
<li>Roast at about 325&deg;F, stirring them now and then, until they're crunchy and golden.</li>
</ul>
<p>And if you're looking for creative ways to mix it up (though there's nothing wrong with just munching on roasted seeds!):</p>
<ul>
<li>Mix into <strong><a href="https://www.allrecipes.com/recipe/267900/pumpkin-seed-granola/"><span style="text-decoration: underline;">homemade granola</span></a></strong> before baking for extra nuttiness and texture.</li>
<li>Stir into cookie or muffin batter for a fun surprise bite.</li>
<li>Make a <a href="https://www.allrecipes.com/recipe/239785/chef-johns-pumpkin-seed-brittle/"><span style="text-decoration: underline;"><strong>pumpkin seed brittle</strong></span></a> by mixing roasted seeds with melted sugar or honey, then letting it harden into a sweet, crunchy treat.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
Toast them before adding to breads or savory bakes for an even richer flavor. 
  </blockquote>
</figure>
</p>
<p><img alt="A knife spreads pumpkin seed button on a piece of toast." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q4_2025/Appl_pumpkin-seed-appliances/Appl_pumpkin-seed-appliances_3.jpg" /></p>
<h2>Blender Magic</h2>
<p>If you've only ever crunched on pumpkin seeds, you're missing out on how creamy and versatile they can be. A blender turns these tiny seeds into smooth spreads and sauces that work on everything from toast to pasta.</p>
<p>For best results, start with raw or lightly toasted seeds (make sure they're completely cooled so they blend smoothly).</p>
<p>And then that's when the fun begins!</p>
<ul>
<li>For a nut-free sauce, make a <a href="https://cooking.nytimes.com/recipes/1023430-pasta-with-pumpkin-seed-pestohttps://cooking.nytimes.com/recipes/1023430-pasta-with-pumpkin-seed-pesto"><span style="text-decoration: underline;"><strong>pumpkin seed pesto</strong></span></a> with olive oil, lemon juice, garlic, and herbs.</li>
<li>Whip up pumpkin seed butter with oil, salt, honey, or cinnamon for a spreadable snack.</li>
<li>Toss a handful into a smoothie to add protein and a subtle nutty flavor.</li>
</ul>
<p><img alt=" Two bowls of pesto pasta rest on a neutral background." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q4_2025/Appl_pumpkin-seed-appliances/Appl_pumpkin-seed-appliances_4.jpg" /></p>
<h2>Air Fryer Fun</h2>
<p>When you're craving a quick, crispy snack, the air fryer is your secret weapon! For the best results, you can follow the same basic steps as the oven: rinse, dry, season, and spread them out in a single layer.</p>
<p>So, you might be asking, if they cook basically the same, why would you choose to air fry instead of using your oven's convection setting?</p>
<ul>
<li>It's faster &mdash; perfect for when you want a snack now.</li>
<li>It saves energy and doesn't heat up the whole house.</li>
<li>The quick cooking time is great for sticky or sweet flavors that might burn in a longer bake! For example, if you want to coat seeds in honey, maple syrup, or a mix of brown sugar and cinnamon, the air fryer's shorter cook time helps caramelize without scorching. Just keep an eye on them during the last few minutes &mdash; sticky coatings can turn from golden to burnt fast.</li>
</ul>
<p>Plus, there's extra fun ways to use them right after they're done:</p>
<ul>
<li>Toss them on salads or grain bowls for a salty, crunchy topping.</li>
<li>Mix them into warm trail mix so the flavors stick together.</li>
<li>Sprinkle over roasted veggies for an extra toasty bite.</li>
</ul>
<h2>Keep the Crunch Going</h2>
<p>Pumpkin seeds might be small, but they open up big possibilities &mdash; from smooth spreads to sweet, crunchy treats. Ready to try something new this season? If your <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/catalog/ranges" target="_blank">oven</a></span> or other appliance needs an upgrade to keep up with all these creative kitchen projects, we're here to help.</p>
<p>Stop by&nbsp;Appliance Village to <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/contacts" target="_blank">chat with our experts</a></span>, explore the latest appliances, and find everything you need to make the most of National Pumpkin Seed Day (and every cooking adventure after that)!</p>
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Seeds the Moment: 3 Fun Ways to Cook Your Pumpkin Seeds

Make National Strawberry Day last all year! Learn tips for freezing strawberries to keep them fresh, juicy, and ready for every season.

<p>We all know this heartbreak all too well... You buy a beautiful carton of strawberries, dreaming of smoothies, shortcakes, and sweet snacks, only to find them sad, mushy, and unrecognizable a few days later. It feels like a race against time! But here&rsquo;s the thing: it doesn&rsquo;t have to be.</p>
<p>Freezing strawberries is a simple, foolproof way to make sure that sweet, juicy flavor sticks around long after their fresh days are numbered. And our experts at&nbsp;Appliance Village have all the tips you need to make it happen&mdash;because who doesn&rsquo;t want strawberries ready for every craving, any time of year?</p>
<p><img alt="A woman eats a strawberry in her kitchen with a plate of fruit in front of her." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q1_2025/Appl_perfect-freezer-strawberries/Appl_perfect-freezer-strawberries_1.jpg" /></p>
<h2>Why Freezing Strawberries is a Berry Smart Idea</h2>
<p>Strawberries are one of those fruits that feel like a treat every time you eat them. But the downside? They seem to go bad the moment you blink. Freezing them isn&rsquo;t just a smart way to keep them from spoiling&mdash;it opens up a world of possibilities for enjoying their sweet, tangy flavor no matter the season. Whether you&rsquo;re trying to cut back on food waste or stock up during peak season, freezing strawberries is a simple solution with big benefits.</p>
<ul>
<li><strong>Reduce waste</strong>: Don&rsquo;t let your strawberries spoil before you can enjoy them. Freezing keeps them fresh and ready for whenever the craving strikes.</li>
<li><strong>Seasonal savings</strong>: Strawberries are often cheaper and tastier in season&mdash;freeze them to enjoy the best flavor year-round.</li>
<li><strong>Always recipe-ready</strong>: Frozen strawberries are perfect for smoothies, baking, and even homemade jams or sauces.</li>
<li><strong>Savor summer all year</strong>: With frozen strawberries, the sweetness of summer can brighten even the coldest winter day.</li>
</ul>
<p><img alt="A flatlay of sliced strawberries." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q1_2025/Appl_perfect-freezer-strawberries/Appl_perfect-freezer-strawberries_2.jpg" /></p>
<h2>The Sweet Start: Prepping Your Strawberries</h2>
<p>Freezing strawberries isn&rsquo;t as simple as tossing them into a bag and hoping for the best. A little prep work goes a long way toward keeping them fresh, flavorful, and freezer-ready. The good news? It&rsquo;s quick, easy, and worth every minute once you have perfectly preserved berries waiting for you later!</p>
<ul>
<li><strong>Pick the best berries</strong>: Choose fully ripe strawberries, bright red, and free from bruises or soft spots. The fresher the berries, the better they&rsquo;ll freeze!</li>
<li><strong>Wash and dry thoroughly</strong>: Gently rinse the strawberries in cool water and pat them dry with a clean towel. Any leftover moisture can cause ice crystals to form, which impacts the texture.</li>
<li><strong>Hull them</strong>: Remove the green tops and stems using a small paring knife or a hulling tool. You can even use a straw to push the stem out for an easy trick!</li>
<li><strong>Slice or keep whole</strong>: Decide how you want to use your strawberries later. Whole strawberries work well for baking and snacking, while sliced strawberries are perfect for smoothies or recipes that call for smaller pieces.</li>
</ul>
<p><img alt="A large Ziploc bag of frozen strawberries spills onto a surface." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q1_2025/Appl_perfect-freezer-strawberries/Appl_perfect-freezer-strawberries_3.jpg" /></p>
<h2>Chill Out: Step-by-Step Guide to Freeze Strawberries</h2>
<p>Now that your strawberries are washed, hulled, and ready to go, it&rsquo;s time for the fun part: freezing them! But there&rsquo;s a method to the madness&mdash;freeze them the wrong way, and you might end up with one giant berry block. Follow these simple steps to keep your strawberries fresh, flavorful, and easy to use later.</p>
<ul>
<li><strong>Flash freeze first</strong>: Lay the strawberries out in a single layer on a baking sheet lined with parchment paper. This prevents them from clumping together as they freeze.</li>
<li><strong>Freeze until firm</strong>: Place the baking sheet in the freezer and let the strawberries freeze for 2&ndash;4 hours or until they&rsquo;re solid.</li>
<li><strong>Transfer to freezer-safe containers or bags</strong>: Once frozen, place the berries in an airtight container or freezer-safe bag, removing as much air as possible to prevent freezer burn.</li>
<li><strong>Label with the date</strong>: Don&rsquo;t skip this step! Frozen strawberries are best when used within 6&ndash;12 months, and labeling helps you keep track of when you froze them.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Pro Tip:</strong>
<br>
Coating the strawberries in sugar before freezing can help preserve maximum flavor! This works especially well if you plan to use the berries in desserts or sauces! 
  </blockquote>
</figure>
</p>
<p><img alt="An open freezer with several bags of frozen produce inside." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q1_2025/Appl_perfect-freezer-strawberries/Appl_perfect-freezer-strawberries_4.jpg" /></p>
<h2>Cool Tips: Keeping Your Freezer Strawberry-Ready</h2>
<p>A good freezer is like a time machine for your food, but only if you know how to use it. The right freezer techniques make all the difference when it comes to keeping your strawberries fresh and delicious. Avoid the dreaded freezer burn and keep your berries in top shape with these simple tips!</p>
<ul>
<li><strong>Set the right temperature</strong>: To maintain quality, keep your freezer at 0&deg;F (-18&deg;C) or below. Anything warmer can affect the flavor and texture of your berries.</li>
<li><strong>Avoid overpacking your freezer</strong>: A full freezer works better than an empty one, but don&rsquo;t overcrowd it! Allow airflow to keep everything frozen evenly.</li>
<li><strong>Freeze in portions</strong>: Pack strawberries in smaller, recipe-ready portions to make thawing easier and prevent waste.</li>
</ul>
<p>
<figure class="dsg-bg-box">
  <blockquote>
<strong>Fun Fact:</strong>
<br>
Did you know adding too many fresh items at the same time can raise the freezer temperature and slow the freezing process? This can affect the quality of everything inside! Freeze your strawberries in smaller rounds for the best results. 
  </blockquote>
</figure>
</p>
<p><img alt="Three photos side-by-side &ndash; one with a strawberry tart, one is strawberry ice cream, and one is a strawberry smoothie." src="https://d6y5eqdcxq8w3.cloudfront.net/assets/blog/blog_appliances/Q1_2025/Appl_perfect-freezer-strawberries/Appl_perfect-freezer-strawberries_5.jpg" /></p>
<h2>Defrost Like a Boss</h2>
<p>Thawing frozen strawberries might seem like the easiest part of the process, but doing it wrong can turn those vibrant, juicy berries into a mushy disappointment. The key is to thaw them carefully, depending on how you plan to use them. Whether you&rsquo;re prepping for a smoothie or a sweet dessert, a little know-how goes a long way toward preserving their flavor and texture.</p>
<ul>
<li><strong>In the fridge</strong>: Place the strawberries in a bowl and let them thaw overnight in the refrigerator. This method keeps them firm and flavorful, making it perfect for desserts or snacking.</li>
<li><strong>Avoid the microwave</strong>: While a quick microwave thaw might be tempting, it often results in unevenly thawed berries with a mushy texture. If you must, use the defrost setting and check frequently.</li>
<li><strong>Catch the juice</strong>: Thawed strawberries release natural juices packed with flavor. Save this liquid for sauces, drinks, or as a drizzle over desserts.</li>
</ul>
<h2>Keep Calm and Berry On</h2>
<p>Freezing strawberries isn&rsquo;t just a way to save them from the trash&mdash;it&rsquo;s a way to savor their sweetness all year long, no matter the season. Whether preserving a batch of summer&rsquo;s best or stocking up during a sale, the <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/catalog/freezers" target="_blank">freezer</a></span> is your ultimate tool for keeping strawberries fresh and ready.</p>
<p>If your freezer is running out of room or you could use more organization opportunities, our experts at&nbsp;Appliance Village are here to help. <span style="text-decoration: underline;"><a href="https://www.appliancevillagemn.com/contacts" target="_blank">Stop by to chat</a></span> with us or shop our selection of freezers designed to make food storage easier and more efficient. Your strawberries&mdash;and your kitchen&mdash;will thank you!</p>
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Strawberry Fields Forever: How to Properly Prep, Freeze & Thaw Your Berries

There’s nothing like a refreshing, fruity drink on a hot day. No, no, we don’t mean La Croix—you can make your own delicious ...

<p><img alt="Several mason jars full of water and various fruits." src="https://cdn.avbportal.com/magento-media/blog/iStock-525338134.jpg?w=700" /></p>
<p>There&rsquo;s nothing like a refreshing, fruity drink on a hot day. No, no, we don&rsquo;t mean La Croix&mdash;you can make your own delicious, customized flavored waters right at home! With the right fruits and veggies, and a powerful refrigerator, you&rsquo;ll be on your way to a refreshing summer season.</p>
<p>&nbsp;</p>
<h2><strong>Why Drink Infused Water?</strong></h2>
<p>Besides being a delicious and hydrating treat, infused water is a great way to get the vitamins and antioxidants of fruit and vegetables without the sugar that typically comes with juices and smoothies. It&rsquo;s perfect for soaking up some added health benefits between meals and, as we&rsquo;ve said, it tastes pretty dang good. There&rsquo;s a reason why it&rsquo;s always available at spas and fancy restaurants!</p>
<p>&nbsp;</p>
<h2><strong>What Do You Need?</strong></h2>
<p>To make the perfect water infusions, you&rsquo;ll need fruits, veggies, and fresh herbs, of course, as well as plenty of filtered water. Be sure to use a glass container for your beverage&mdash;plastic can tend to leach into the drink and give it an unpleasant aftertaste. You can even find glass pitchers with built-in infusers made specifically for this purpose, but anything glass will do just fine.</p>
<p>The right fridge is also important for getting the best possible water infusions. Your drink will need to steep for at least a few hours in the fridge before it&rsquo;s reached its full flavor potential, and that means you&rsquo;ll need plenty of space to stash your carafe. French-door fridges, especially those with door-in-door functionality or adjustable shelves, are perfect for this purpose.</p>
<p>&nbsp;</p>
<h2>How to Prep</h2>
<p>If you don&rsquo;t have a pitcher with a built-in infuser, get a piece of clean cheesecloth or a tea strainer to keep herbs like basil, lavender, and rosemary contained. Be sure to use fresh herbs too&mdash;they&rsquo;ll give you stronger flavor and are less likely to break up and create debris in the water. Berries can be left free-floating in water, and soft fruits can be sliced any way you want, but harder produce, like apples, infuse faster when sliced thinly.</p>
<p>When you&rsquo;ve chopped up the fruits and veggies you want, just toss them right into the water! Be sure to infuse in the fridge to avoid bacterial growth, and remove the fruit after 4 hours maximum. Any longer and the fruit may start to rot, and any citrus rinds left in the infusion will start to make the water bitter. As long as you store it in the fridge and fish out the fruit bits, you&rsquo;ll be able to enjoy your infused water for up to 3 days!</p>
<p></p>
<p><img alt="A pitcher full of water and fruit slices." src="https://cdn.avbportal.com/magento-media/blog/iStock-585083856.jpg?w=700" /></p>
<p>&nbsp;</p>
<h2>Best Water Infusions</h2>
<p>Now that you have the basics down, you&rsquo;re ready to start making infusions! Here are a few of our favorite flavor combinations.</p>
<ul>
<li><strong>Strawberry Lime</strong></li>
</ul>
<p>All the zing of strawberry limeade, minus the sugar! Add 1 cup of sliced strawberries for every 3 cups of water, and cut a lime into rounds for a fresh, summery treat. Plus, it&rsquo;s a great source of vitamin C.</p>
<ul>
<li><strong>Cucumber Mint</strong></li>
</ul>
<p>This infusion is a staple in spas and waiting rooms around the world, and for good reason! The cool kick of mint with the clean flavor of cucumber makes for an exceptionally refreshing drink&mdash;just the thing for hot summer days.</p>
<ul>
<li><strong>Orange Basil</strong></li>
</ul>
<p>If you&rsquo;re looking for a more flavorful infusion, orange is the perfect choice! Oranges steep easily in water, and the basil gives the bright, sweetness of citrus a lovely, earthy undertone.</p>
<ul>
<li><strong>Blackberry Ginger</strong></li>
</ul>
<p>Less common than some of the other options but every bit as delicious, blackberry and ginger water is a little sweet, a little tart, and completely tasty. Ginger is great for boosting the immune system and settling the stomach, while blackberry gives the drink a bright, summery flavor.</p>
<ul>
<li><strong>Green Apple Raspberry Rosemary</strong></li>
</ul>
<p>A real mouthful of a name for a drink you&rsquo;ll want more than a mouthful of! Apples take a while to infuse, so you&rsquo;ll have to slice them thinly and be patient, but the payoff is well worth the wait.</p>
<p>&nbsp;</p>
<p>Don&rsquo;t dry out when you&rsquo;re soaking up the summer sun! Stay healthy and hydrated with these delicious drinks. If your fridge just doesn&rsquo;t have the space to keep up with your water infusion habit, stop by our store and get the refrigeration you need to stay refreshed all summer long!</p>

Refreshing Water Infusions to Make at Home

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Strawberry Fields Forever: How to Properly Prep, Freeze & Thaw Your Berries

Refreshing Water Infusions to Make at Home

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Save up to 40% + up to $800 back*Offer Ends 2/25/26

Blog

Strawberry Fields Forever: How to Properly Prep, Freeze & Thaw Your Berries

Refreshing Water Infusions to Make at Home

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Hours

Parts & Service Hours

Connect With Us

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Save up to 40% + up to $800 back^*Offer Ends 2/25/26